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డౌన్లోడ్ Docx
ఇంకా చదవండి
When we take the seed away from that natural source where it’s growing, and we store it, and we process it, we’re killing a lot of nutrition. We don’t generally know how old all of that seed is. And seed has a very poor amount of nutrients. The majority of seed has empty calories, or it has too much fat.
